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| Parameter | Value | Unit |
|---|---|---|
| Protein Content | 90 | % (w/w) |
| Hydrolysis Degree | 80 | % (w/w) |
| Amino Acid Composition | High Glycine | - |
| Solubility | >95 | % (w/w) |
| Molecular Weight | 2-15 | kDa |
| Source Sustainability | Certified | - |
| Applications | Nutrition, Cosmetics | - |
| Market Growth Rate | 12 | % (annual) |