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Different mesh correspond to different particle sizes. The larger the mesh is, the finer the particle is. In the current market, gelatin 40 mesh is widely used.

Gelatin 40 mesh is an effective protective colloid, which can prevent the aggregation of crystals or ions. It is used to stabilize the heterogeneous suspension and is used as emulsifier in oil in water dispersions.

Gelatin 40 mesh also has many excellent functional properties, such as water holding, film-forming, emulsifying and foaming.

And we provide gelatin from 8 mesh to 60 mesh

Gelken gelatin can provide a variety of customized solutions for the application and requirements of individual customers. Gelken gelatin is suitable for use as gelling agent, stabilizer, adhesive, emulsifier, film and foaming agent, stirring aid and carrier. The product can be added in food production to reduce the fat, carbohydrate and calorie content of the product, or to enrich its protein content and improve the taste of the product. So as to meet the different needs of consumers.

The gelatin experts of Gelken not only support customers in developing new products, but also optimize the existing formula. Our options are almost unlimited. From fudge, chewy fudge, marshmallow to all kinds of desserts, yogurt, ice cream, cake glaze and stuffing to jam, meat products and so on, we can provide you with reliable local support.

Our gelatin is a pure and high-quality protein food produced by high-quality animal raw materials and the most advanced industrial facilities. The raw materials of gelatin are pigs, beef or fish. The quality of gelatin can be guaranteed by high quality technology. Jiekang gelatin is a leading global producer of gelatin, collagen and collagen peptides. We use pure natural, pure and non allergenic ingredients for production of food with only “clean labels.”.