Competitive Price for Drinking Gelatin Powder - Fish Gelatin – Gelken
Competitive Price for Drinking Gelatin Powder - Fish Gelatin – Gelken Detail:
Because of its unique functional characteristics, fish gelatin can be widely used as gelling agent, stabilizer, emulsifier, thickener, foaming agent, adhesive and clarifying agent in food, medicine, photography and cosmetics industry.
●100% natural, safe and healthy products with multiple uses.
●It is a light yellow to white, transparent and shiny, non-impurity particles.
●It is a hydrolyzed product of collagen. It is a fat-free high protein, without cholesterol. It is a natural nutrient-adsorbed high-grade glue and food thickener.
●Gelatin’s protein is rich in 18 amino acids, 7 are essential amino acids. The content of water and inorganic salts is less than 14%, and protein content is more than 86%.
●Soluble in hot water, insoluble in cold water, but it can slowly expand and soften by absorbing water. Gelatin can absorb water equivalent to 5-10 times of its weight.
●Gelatin can be widely used in food industry and capsule production
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Our eternal pursuits are the attitude of regard the market, regard the custom, regard the science as well as the theory of quality the basic, believe in the 1st and management the advanced for Competitive Price for Drinking Gelatin Powder - Fish Gelatin – Gelken , The product will supply to all over the world, such as: Sri Lanka, Guinea, South Korea, As an experienced manufacturer we also accept customized order and we could make it the same as your picture or sample specification. The main goal of our company is to live a satisfactory memory to all the customers, and establish a long term business relationship with buyers and users all over the world.
High production efficiency and good product quality, fast delivery and completed after-sale protection, a right choice, a best choice.





