China New Product Hydrolysed Gelatine Powder - Fish Gelatin – Gelken
China New Product Hydrolysed Gelatine Powder - Fish Gelatin – Gelken Detail:
Because of its unique functional characteristics, fish gelatin can be widely used as gelling agent, stabilizer, emulsifier, thickener, foaming agent, adhesive and clarifying agent in food, medicine, photography and cosmetics industry.
●100% natural, safe and healthy products with multiple uses.
●It is a light yellow to white, transparent and shiny, non-impurity particles.
●It is a hydrolyzed product of collagen. It is a fat-free high protein, without cholesterol. It is a natural nutrient-adsorbed high-grade glue and food thickener.
●Gelatin’s protein is rich in 18 amino acids, 7 are essential amino acids. The content of water and inorganic salts is less than 14%, and protein content is more than 86%.
●Soluble in hot water, insoluble in cold water, but it can slowly expand and soften by absorbing water. Gelatin can absorb water equivalent to 5-10 times of its weight.
●Gelatin can be widely used in food industry and capsule production
Product detail pictures:
Related Product Guide:
To consistently enhance the management method by virtue of the rule of sincerely, fantastic religion and top quality are the base of business development, we extensively absorb the essence of associated goods internationally, and constantly acquire new merchandise to satisfy the needs of shoppers for China New Product Hydrolysed Gelatine Powder - Fish Gelatin – Gelken , The product will supply to all over the world, such as: Malaysia, Jordan, Berlin, Our tenet is integrity first, quality best. Now we have confidence in providing you with excellent service and ideal merchandise. We sincerely hope we can establish win-win business cooperation with you in the future!
High production efficiency and good product quality, fast delivery and completed after-sale protection, a right choice, a best choice.
