China New Product Hydrolysed Gelatine Powder - Fish Gelatin – Gelken
China New Product Hydrolysed Gelatine Powder - Fish Gelatin – Gelken Detail:
Because of its unique functional characteristics, fish gelatin can be widely used as gelling agent, stabilizer, emulsifier, thickener, foaming agent, adhesive and clarifying agent in food, medicine, photography and cosmetics industry.
●100% natural, safe and healthy products with multiple uses.
●It is a light yellow to white, transparent and shiny, non-impurity particles.
●It is a hydrolyzed product of collagen. It is a fat-free high protein, without cholesterol. It is a natural nutrient-adsorbed high-grade glue and food thickener.
●Gelatin’s protein is rich in 18 amino acids, 7 are essential amino acids. The content of water and inorganic salts is less than 14%, and protein content is more than 86%.
●Soluble in hot water, insoluble in cold water, but it can slowly expand and soften by absorbing water. Gelatin can absorb water equivalent to 5-10 times of its weight.
●Gelatin can be widely used in food industry and capsule production
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We intention to see quality disfigurement within the creation and supply the ideal support to domestic and overseas buyers wholeheartedly for China New Product Hydrolysed Gelatine Powder - Fish Gelatin – Gelken , The product will supply to all over the world, such as: Iraq, India, Cologne, Hard work to keep making progress, innovation in the industry, make every effort to first-class enterprise. We try our best to build the scientific management model, to learn abundant experienced knowledge, to develop advanced production equipment and production process , to create the first-call quality goods, reasonable price , high quality of service , quick delivery , to present you create new value .
By Lena from Bandung - 2018.02.12 14:52
Timely delivery, strict implementation of the contract provisions of the goods, encountered special circumstances, but also actively cooperate, a trustworthy company!
By Ryan from Karachi - 2017.10.23 10:29
